Saturday, March 7, 2009

Yogurt Pesto Salmon Egg Sandwich


OK, so I lied. I did take a picture. But I did have backup toast still in the toaster oven in case this got cold. Now the cold toast will be croutons. That's life.

This is smoked salmon on toast with hard-boiled eggs, arugula and the yogurt-pesto sauce. Delicious, by the way.

No comments:

Post a Comment

Followers

About Me

My photo
This is me enjoying a limoncello in Rome on the last night of our trip to Italy. Funny thing is, I don't really like limoncello that much, but thought it would be great in a dessert. And wouldn't you know, The Barefoot Contessa just did a great fruit salad with limoncello. So now I can't. Oh, well.